Whole Food, Plant-Based Recipe Carnitas Spices
Recipe courtesy of Chef Carole Levy, PPMNY Culinary EducatorIngredients
1 tsp ground cumin
- 2 tsp ground coriander
- ½ tsp smoked paprika
- ½ tsp oregano
- ¼ tsp black pepper
- ½ tsp chipotle pepper
- 1-2 tsp chili powder
Instructions
Combine all ingredients and store in an airtight container. Use liberally on all sorts of veggies!













