The Marshal
Plant Powered Menu

Remind your server that your dish should be prepared with less oil & salt — the Plant Powered Plates Way! All Dishes are made with whole plant foods as part of the Plant Powered Plates program.

salads

Farmers Market Salad
Local mesclun greens, shaved carrots, fresh upstate rainbow cherry tomatoes & Bulich Farm mushrooms

ENTREEs

Wood Fired Local Mushroom Gnocchi
Bulich Farm shitake, oyster, portobello & cremini mushrooms in a creamy ragout

Vegan Pizza
Marinara, roasted arugula & garlic, minimal oil and sea salt

Sides

Wood Fired Sweet Potato Fries
with homemade tomato ketchup

Roasted Spring Asparagus
topped with local pickled onions